Whoever mixed magic mushrooms with chocolate for the first time was a genius, but they’re long gone now. Mycobar Mushroom Chocolates-Shroom bars
The ancient Aztecs mixed psilocybin-containing mushrooms with cacao well over a thousand years ago.
Things are done slightly differently today, but the principles remain the same.
In this article, we’ll go over everything you need to know about magic mushroom chocolates, from their history of use, effects, how to shop for them, and how to make your own magical truffles at home.
What Are Mycobar Mushroom Chocolates?-Shrooms candy bar
Dried mushrooms don’t have a pleasant flavor, so they’re often combined with herbs and brewed as a tea or, more popularly, mixed into a chocolate bar or truffles for a more palatable experience.
Chocolate and magic mushrooms have a long and intertwined history.
The cacao plant itself, Theobroma cacao, has long been considered a sacred food [2]. Its active ingredient, theobromine, enhances the production of ‘feel-good’ chemicals like serotonin and dopamine in the brain, which is why consuming chocolate is so uplifting and energizing.
The Aztecs believed that cacao was a gift from the gods. They would brew the cacao beans into a bitter drink known as ‘xocolatl’ for religious ceremonies and celebrating vicarious warriors.
How To Make Mycobar Mushroom Chocolate-Shroom chocolate bars
Making your own magic mushroom chocolate bars is easy — you only need a few ingredients, and you can customize the taste and dose to your liking. mycobar mushroom chocolates-shroom bars
This can be a great way to start if you’ve never tried magic mushrooms before. The chocolate helps to mask the earthy taste of dried mushrooms, and with the right ingredients. click & know more here